The Words That Shaped 2020

Thank [insert deity here] 2020 is almost over! When we look back on everything that shaped our world this year, it’s difficult to boil it down to just a few words. But that’s exactly what Oxford Languages does every year. Their Word of the Year is awarded to a term they deem has “lasting potential… Read more »

#5onFri: Five Ways to Talk About Writing with Nonwriters

Call them what you will. Nonwriters, Muggles, Philistines. Just kidding. We know them. We love them. They’re our parents, our friends, our partners and significant others. They’re the people in our lives with whom we share everything.  But sometimes we aren’t always sure how to share this one thing with nonwriters. You know, one of… Read more »

Cozy to Cold-blooded: Boarding School Mysteries

A boarding school furnishes the perfect setting for a mystery/thriller. They provide the claustrophobia of the locked room mystery and are often in an isolated location. They also have a long history of teenagers and their combustible emotions, which gives the perfect opportunity to incorporate the supernatural (sometimes explained away, sometimes literally supernatural). My favorites… Read more »

#5onFri: Five Things to Consider Before Freelancing Full Time

Disclaimer: The information provided in this article does not, and is not intended to, constitute legal or financial advice; instead, all information, content, and materials available in this article are for general informational purposes only. Please seek a CPA or Attorney in your jurisdiction to answer any questions or concerns you may have before embarking… Read more »

Writer Fuel: Lesson #8–Let’s Talk About the Money

It was a late Monday night in December, and I was sitting in a West Village classroom for my last writing class of the semester. The professor was talking about the publishing process, explaining how to query agents and what happens after you sign a book contract. She threw around phrases like “advance against the… Read more »

culinary

Why Your Next Culinary Book is in a Magazine Pitch

Choosing your next food book idea can be scary. It takes bravery to commit to an idea and follow through with its development. So, how do you go about deciding on one? Well, it just might be in your next culinary magazine pitch. Writing for a magazine might not be the first thing on your… Read more »